my busy little kitchen

We recently purchased a smoker so BBQ is becoming a weekend event and with BBQ comes beans and slaw! We usually have an oil and vinegar type...

It's almost Fall so the "Winter Menu" is starting to come out at our house. This recipe is very easy but taste like you cooked...

I saw this recipe on a friend's site and she said it makes a fabulous salad dressing so I thought, "why not add it to pasta". ...

This recipe serves a ton of people (or 10-12) so it is great for pot-lucks. For our family, I bake it in two 8x8 casseroles and freeze one. ...

This dip is probably the most fat you could eat in a sitting which means it is awesome! Beware, once your start, you can't stop! Enjoy! ...

I love the "Rattlesnake Pasta" at 54th Street Bar & Grill so I gave it a try at home. It came out well, although, it may not b...

There's nothing like cool banana pudding on a warm Summer's day. (2) 3 oz. pkgs. instant French Vanilla Pudding 3 cups cold mi...