my busy little kitchen
food family & fun
Wednesday, April 14, 2010
White Peach Sangria
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I am asked what the recipe is for this every time I serve it. However, I considered not sharing this so I could have some recipe that is se...
Thursday, April 8, 2010
Sugar Free Coconut Pie
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This pie is very low in sugar and carbs for a pie. However, coconut milk is high in saturated fat so it's not necessarily a healthy pie ...
Tuesday, March 23, 2010
Boneless Buffalo Chicken
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It's funny how every year we find a new, favorite chicken to grill for the Summer. One year it was terryaki, one year it was spicy BBQ, ...
Thursday, March 18, 2010
Restaurant Style Ranch Dressing
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Do you ever go out to dinner and have a side-salad and wonder why restaurants have the best Ranch dressing? Well, I do and I think I finally...
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Friday, March 12, 2010
Sausage Pasta Bake
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I love when I throw a few random things together and something awesome turns out (doesn't happen very often). I had some frozen Italian ...
Wednesday, March 3, 2010
Baked Lemon Chicken
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This recipe was in the 'Everyday with Rachel Ray' magazine that I subscribe to. It is a very affordable (cost less than $5 to make),...
Monday, February 22, 2010
Sticky Chicken
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This a good, roasted chicken that is good to put in the oven and slowly let it cook. It takes anywhere from 3-5 hours, depending on the size...
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